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Cristin Kearns Couzens is a ‘non-practicing’ dentist who doesn't know much about vegetables and isn't ashamed to admit it. Wanting to eat healthier, yet overwhelmed by produce she'd never heard of at farmers' markets, Cristin began weekly forays into the often intimidating world of veggies. She hopes this blog will inspire fellow vegetable ignorami to give veggies a second look. She lives in Denver, CO and you can contact her at ckcouzens@gmail.com

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The Farm to Table Cookbook: The Art of Eating Locally

The Farm to Table Cookbook: The Art of Eating Locally was exactly what I was looking for–a cookbook structured to follow the seasons, with the bulk of the ingredients available at the same time at my local farmers’ market. I would have bought this book just for the colorful pictures, produce Primers, helpful ‘How to [...]

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